Gold Treasure Chest Party Exclusive

Starter

The Secret Scroll - A fajita pancake filled with Smoked Salmon and Shrimp Mouselline, sealed with a leek tie and set on a tomato and cucumber concasse.

Beetroot cured gravadlax, Fine Leaf Salad, Mustard and Dill Sauce

The Treasure Chest - A crispy Pastry Box brimming with Woodland Mushrooms and 'Jewels' of Redcurrants. Served with a Baby Leaf Salad and Saffron Crème Fraiche

Aubergine, sweet pepper and feta cheese tian Cherry Tomato and Shallot Salsa (v)

Main Course

Breast of cornfed chicken With Orange and Sweet Basil Parmesan Mash

Slow braised shank of Welsh lamb Chestnut and Red Onion Stuffing Red Wine Reduction

Paupiette of Norfolk Turkey With Cranberry Stuffing Smoked Bacon and Tarragon Honey Jus

Tournedos of Aberdeen Angus Beef with Horseradish and Chive Crust Armagnac Jus (£3.00 supplement per person)

A selection of seasonal fresh vegetables for the whole table to share

Desserts

"The National Treasure Trove" - A Central Golden Platter filled with "Treasure" desserts for each table to share

Pearls of Fresh Fruit Sorbet, Dipped in White and Dark Chocolate

Chocolate Truffles ecorated with Gold Leaf (Edible)

Brochettes of Exotic Fruit 'Jewels' - Served with a Passion Fruit Dipping Sauce

Martini Glass of Yueltide Mess

Chewy Meringue, Cranberries, Chantilly Cream and Christmas Fruits

Vanilla Pannacotta

Saffron Poached Plums and Apricots

Lemon Almond Tart

Fresh Raspberries and Whipped Cream

Continental Blend Coffee, Christmas Chocolates and Fruits